Experience the Finest Guided Tours of China: 12-Day Luxury Food and Culture Journey through Chengdu, Chongqing, and Guilin

Summary

Day 1 Chengdu Arrival: Chengdu to Dayi by Car
Day 2 Dayi: Xiling Snow Mountain
Day 3 Dayi-Chengdu: Anren Village, Transfer back to Chengdu
Day 4 Chengdu: Chengdu Panda Base, Kuanzhai Valley
Day 5 Chengdu: Qingcheng Mountain, Renmin Park, Jinli Street
Day 6 Chengdu-Leshan-Chengdu: Chengdu to Leshan by Car, Leshan Giant Buddha, Transfer back to Chengdu
Day 7 Chengdu-Chongqing: Chengdu to Chongqing by Train, E’ling Erchang, Liziba, Ciqikou Ancient Town, Hongya Cave, Jiefangbei Pedestrian Street
Day 8 Chongqing-Wulong-Chongqing: Chongqing to Wulong by Car, Wujiang Gallery, Wujiang Chibi Viewing Platform, Tian Sheng San Qiao, Wulong Karst, Transfer back to Chongqing
Day 9 Chongqing-Guilin: Chongqing to Guilin by Train, Reed Flute Cave, Elephant Trunk Hill
Day 10 Guilin-Yangshuo: Guilin to Yangshuo by Li River Cruise, West Street
Day 11 Guilin-Longsheng-Guilin: Guilin to Longsheng by car, Longji Rice Terrace Scenic Area, Minority Village, Transfer back to Guilin
Day 12 Guilin Departure

Day 1 Chengdu Arrival

Welcome to Chengdu! Your private guide will be waiting with a bright “Your Way Holiday” sign, ready to greet you at your hotel, airport, or train station—whichever suits your arrival best. From the moment you meet, your 12-day journey through Chengdu, Chongqing, and Guilin begins with a carefully crafted blend of iconic sights, authentic flavors, and immersive local experiences. In Chengdu, you’ll sip tea in peaceful parks, stroll through ancient alleys, visit the world-famous panda base, and taste the bold, numbing spice of Sichuan cuisine. As you head to Chongqing, get ready for river views, dramatic cityscapes, and fiery hotpot that locals swear by. The journey continues in Guilin and Yangshuo, where tranquil rivers, lush rice terraces, and fresh countryside dishes await. With every step, you’ll uncover hidden gems, savor regional specialties, and connect with the culture in a way that only “traveling like a local” makes possible.

After arriving in Chengdu, your private driver will take you on a scenic drive of just over an hour to Dayi County, where your journey into serene charm begins. Upon arrival, immerse yourself in Dayi’s tranquil atmosphere with a relaxed stroll through quiet streets lined with traditional architecture and lush greenery. Depending on your arrival time, explore the lively local markets bustling with vendors offering fresh seasonal produce, handcrafted goods, and authentic regional snacks bursting with unique flavors. Be sure to visit a cozy, family-run tea house, where the rich aroma of freshly brewed teas invites you to experience Dayi’s celebrated tea culture firsthand. Skilled tea masters will guide you through tastings of locally grown teas, sharing the ancient brewing techniques and cultural stories behind each cup. After this peaceful and sensory introduction to Dayi’s lifestyle, return to your hotel to unwind and enjoy a restful night’s sleep, ensuring you’re fully refreshed and ready for the adventures of the following day.

Day 2 Dayi

After breakfast, today’s adventure begins with an early scenic drive to Xiling Snow Mountain, one of Sichuan’s most iconic peaks, soaring to 5,364 meters within the majestic Qionglai Mountain Range. Famous for its dramatic, ever-changing landscapes, the mountain is particularly enchanting in winter, when thick snow blankets the slopes and frosted pine forests sparkle under crisp blue skies. At the Xiling Snow Mountain Ski Resort, you can dive into a range of winter activities—whether you’re skiing down freshly groomed trails, snowboarding, snowshoeing through peaceful woodlands, or sliding down gentle hills on a snow tube, there’s something here for every level of adventurer. One of the highlights is the cable car ride that ascends to the summit, offering breathtaking views of endless white valleys, jagged peaks, and forests laced with ice and snow. In warmer months, the mountain transforms into a lush paradise of wildflowers, trickling streams, and fresh alpine breezes—perfect for a relaxed hike or a quiet picnic surrounded by vibrant greenery.

After a thrilling morning on the mountain, it’s time to warm up and refuel with a comforting lunch at a cozy mountain lodge or rustic-style restaurant tucked within the resort area. Dive into regional specialties like Sichuan-style hotpot, where platters of thinly sliced beef, hand-pulled noodles, mushrooms, and lotus root are simmered in bubbling broth seasoned with dried chilies, garlic, fermented bean paste, and the signature tingle of Sichuan peppercorns. For something lighter yet just as flavorful, try grilled mountain trout, freshly caught from the nearby alpine rivers—tender, flaky, and expertly seasoned with local herbs and chili oil. The meal is often accompanied by a spread of seasonal stir-fried greens, pickled vegetables, and sticky rice dumplings stuffed with savory fillings, offering a well-rounded, satisfying taste of the highland food culture.

In the afternoon, enrich your experience with a visit to the Xiling Snow Mountain Observatory, an ecological and cultural center dedicated to preserving the unique biodiversity of the region. Your guide will share fascinating insights into the mountain’s geological evolution and introduce you to rare alpine flora and fauna, including elusive species like the Golden Snub-nosed Monkey and Tibetan Antelope. This deep dive into the mountain’s natural world highlights the delicate balance between conservation and tourism. If you're drawn to cultural heritage, continue on to a peaceful Buddhist monastery nestled along a quiet ridge. Dating back centuries, the temple complex features elegant wooden halls, weathered stone paths, and vibrant murals that speak to the spiritual history of the region. The serene setting, combined with incense-scented air and panoramic mountain views, creates a space for quiet reflection and a deeper appreciation of local traditions.

As the sun sets behind snow-capped peaks, return to Dayi town for a well-deserved dinner. Let your guide introduce you to lesser-known local gems, where chefs craft soulful Sichuan dishes with heart. Start with a plate of Twice-Cooked Pork—sliced pork belly stir-fried with leeks, garlic sprouts, and fermented black beans for a rich, smoky flavor. Then sample Mapo Tofu, silky bean curd bathed in a chili-bean sauce with minced beef and that addictive numbing heat. Craving something comforting? Try a bowl of Chicken Soup with Wild Mushrooms, slow-cooked to perfection with fragrant herbs and forest-picked fungi. Pair your meal with a glass of sweet glutinous rice wine or green plum juice to cool the spice. Whether you’re warming your hands over a steaming pot or sharing plates around the table, the meal perfectly captures the bold, nuanced essence of Sichuan cuisine—a satisfying end to a day filled with nature, culture, and unforgettable flavor.

Day 3 Dayi-Chengdu

On your final morning, journey to Anren Village, a captivating historic town about 50 kilometers from Chengdu, famed for its rich cultural heritage and remarkably preserved architecture. Once a prosperous hub for wealthy merchants, Anren’s streets are lined with exquisite colonial-style villas featuring elegant wooden balconies, intricate brickwork, and traditional Sichuanese courtyard homes with ornate eaves and carved stone gates. Wander through Anren Old Street, where charming shops and artisan workshops keep centuries-old crafts alive, while your expert guide weaves stories of the village’s bustling mercantile past and local traditions. Visit the Sichuan Folk Museum, housed in a beautifully restored Qing dynasty mansion, where you’ll discover an extensive collection of folk art, traditional costumes, and ancient relics that vividly showcase the region’s cultural richness. Finally, climb to Wangjiang Pavilion, a historic wooden structure perched atop a hill, offering sweeping panoramic views of the village and the surrounding rolling hills—a serene spot to reflect on the timeless beauty and heritage of Anren. Your guide’s professional insights will deepen your appreciation of the village’s architectural treasures and vibrant history, making this a memorable conclusion to your journey.

For lunch in Anren, savor authentic Chengdu-style flavors with dishes that celebrate the region’s bold and vibrant culinary heritage. Delight in a steaming bowl of Hot and Sour Rice Noodles, where silky noodles swim in a tangy, spicy broth balanced with fragrant chili oil, vinegar, and fresh herbs. Or try the iconic Mapo Tofu—soft tofu cubes simmered in a rich, spicy sauce made from fermented bean paste, minced pork, and a generous sprinkle of numbing Sichuan peppercorns. Served alongside seasonal vegetables and accompanied by freshly steamed rice, this hearty meal offers a perfect taste of Chengdu’s renowned Sichuan cuisine, leaving you energized and ready for the next leg of your journey.  

In the afternoon, we’ll begin our comfortable drive back to Chengdu. Upon arrival, your guide will help you check into your city hotel, making sure you’re settled in smoothly. Depending on your energy, you’re free to unwind in your room or head out and explore the area around your hotel. You might sip on a cup of butterfly pea flower milk tea from a trendy teahouse, browse independent boutiques selling handmade jewelry and designer ceramics, or take a walk through a nearby park where locals practice tai chi or play traditional instruments. If you're feeling adventurous, this could also be the perfect chance to dive into Chengdu’s early evening street food scene—grab a skewer of spicy grilled tofu, try crispy rabbit ribs, or share a bowl of dan dan noodles at a tucked-away snack stall.

Day 4 Chengdu

Your day begins with a visit to the Dujiangyan Panda Base, a tranquil sanctuary nestled in the misty foothills of the Qingcheng Mountains, just outside Chengdu. Far from the noise of the city, this peaceful reserve offers an intimate and immersive encounter with China’s most iconic animal—the giant panda. As you stroll along forested walkways surrounded by fresh mountain air and swaying bamboo groves, you’ll observe pandas of all ages in thoughtfully designed, naturalistic enclosures. Playful cubs roll through grassy fields, climbing low trees or wrestling with each other, while adult pandas nap contentedly or chew bamboo with focused ease. With your expert guide by your side, you'll learn about panda behavior, biology, and conservation history, including stories of rescue efforts, breeding innovations, and the rewilding of healthy pandas into protected forest areas. You may also spot the endearing red panda, agile and shy, moving swiftly through the treetops. This visit is more than just a photo stop—it's a meaningful journey into China’s leading efforts in wildlife preservation and the quiet magic of its alpine wilderness.

After your morning with the pandas, we’ll head to a local restaurant beloved by Chengdu residents for one of Sichuan’s most essential dining experiences—authentic hot pot. Stepping inside, you’ll be greeted by the rich aroma of chili oil, garlic, and fermented bean paste, all simmering together in the bubbling pot set at the center of your table. Choose from a dual-flavor broth—one side fiery red and tongue-tingling, the other light and herbal, perfect for milder tastes. Then comes the fun part: selecting fresh ingredients to cook yourself. From thinly sliced beef and tender lamb to crisp lotus root, hand-rolled noodles, and earthy mushrooms, each bite absorbs the broth’s deep flavor. For the adventurous, local delicacies like tripe or duck blood tofu await. Your guide will also help you blend your own dipping sauce—think crushed garlic, sesame oil, soy sauce, and scallions, tailored to your liking. Between bites, sip on traditional plum juice or sweet herbal tea to cool the heat. More than just lunch, this is a flavorful, communal experience that embodies Sichuan’s bold, spirited culinary identity.

Step into the heart of old Chengdu with a visit to Kuanzhai Alley (Wide and Narrow Alleys), a charming historical district that blends Qing Dynasty architecture with the pulse of modern life. Originally part of a barracks complex built in the 18th century for Manchu soldiers, the area has since evolved into one of Chengdu’s most iconic cultural hubs. As you wander through the three parallel alleys—Wide Alley, Narrow Alley, and Well Alley—you’ll be surrounded by restored grey-brick courtyard homes, intricately carved wooden doors, traditional lanterns, and shaded walkways that reflect centuries of Sichuan heritage. Beyond the beautiful facades lies a vibrant world of local flavors: steam rises from bamboo baskets filled with dumplings, the air is filled with the scent of grilled rabbit heads, sweet glutinous rice cakes, and cold noodles topped with chili oil and crushed peanuts. Pop into a traditional teahouse to sip jasmine tea as locals play mahjong, or try Chengdu’s famous “San Da Pao” (Three Big Cannonballs)—a sticky rice dessert theatrically slammed into a gong before serving. Whether you're exploring boutique shops, admiring street performers, or just enjoying the lively, laid-back atmosphere, Kuanzhai Alley offers a perfect taste of Chengdu’s deep cultural roots and its love for good food and slow living.

After visiting today’s attractions, your guide will kindly escort you back to your hotel for check-in. This will give you a chance to unwind and refresh in the comfort of your room. Take this time to relax, organize your belongings, and recharge so you’re fully prepared for the adventures that await tomorrow. Whether you choose to enjoy a quiet moment with a cup of tea or review the next day’s itinerary with your guide, this pause ensures you’re rested and ready to make the most of your journey.

Day 5 Chengdu

Begin your morning immersed in the tranquil beauty of Qingcheng Mountain, a sacred Taoist site just outside Chengdu famed for its lush cedar and bamboo forests shrouded in mist. As you follow winding stone paths past bubbling streams, moss-covered rocks, and hidden waterfalls, you’ll encounter historic landmarks like the Shangqing Palace, a Tang Dynasty wooden temple adorned with intricate carvings and colorful murals depicting Taoist deities. Along the way, pause at the Chaoyang Cave, a peaceful retreat built into the mountain’s rock face, and take in panoramic views from Tianzhu Peak, where sweeping valleys and forested hills stretch beneath the morning sun filtering through the canopy. Scattered pavilions and stone bridges blend seamlessly into nature, inviting quiet reflection amid centuries-old spiritual energy. This harmonious blend of breathtaking scenery, ancient architecture, and rich Taoist heritage makes Qingcheng Mountain a perfect morning escape to refresh both body and spirit.

At noon, savor the vibrant and bold flavors of Chengdu with a carefully curated lunch showcasing the city’s culinary treasures. Delight in the fiery yet complex Mapo tofu, where silky tofu melts in a rich, spicy sauce infused with Sichuan peppercorns that create a signature numbing sensation. Enjoy tender, stir-fried Kung Pao chicken, tossed with crunchy peanuts, fresh chili peppers, and fragrant garlic, delivering a perfect harmony of sweet, sour, and spicy notes. Don’t miss the iconic Dan Dan noodles—thin wheat noodles drenched in a savory chili oil sauce, topped with minced pork, pickled vegetables, and scallions for a satisfying burst of flavor and texture. Accompanied by refreshing sides like cold cucumber salad dressed with garlic and sesame oil, this meal is a true celebration of Chengdu’s rich culinary heritage, leaving your palate tingling and eager for more.

After lunch, your day continues with a peaceful afternoon visit to Renmin Park, a beloved community hub that captures the essence of Chengdu’s famously relaxed lifestyle. Accompanied by your expert local guide, you’ll meander along winding stone paths, past tranquil lotus ponds, elegant bonsai gardens, and shaded pavilions where locals gather to practice tai chi, play mahjong, or engage in spontaneous dance and music performances. A favorite pastime here is “people-watching,” as the park becomes a living showcase of Chengdu’s everyday charm and slow-paced rhythm. Your guide will lead you to one of the park’s historic open-air teahouses, often buzzing with lively conversation and the click of ceramic teacups. Settle in under the leafy canopy of ancient trees and enjoy a freshly brewed cup of jasmine, longjing, or flower-infused tea, paired with local snacks. As you sip, your guide will introduce you to the art of Chengdu tea culture—from the traditional long-spouted teapots to the local custom of lingering over a single cup for hours. You’ll also have the chance to witness or even try the quirky but fascinating ear-cleaning service, a uniquely Sichuan tradition, or watch nearby street performances and matchmaking corners. It’s a rich and authentic cultural immersion—part sensory delight, part people-to-people connection—that offers a perfect, slow-paced start to your day.

Continue your Chengdu journey with a visit to the lively Jinli Ancient Street, a vibrant pedestrian area that beautifully blends historical charm with local flavor. Once a bustling hub during the Three Kingdoms period, Jinli is now famous for its traditional architecture, red lanterns, and energetic market atmosphere. As you stroll through its narrow lanes with your guide, you’ll discover intricately carved wooden façades, local artisans at work, and a variety of unique shops selling traditional crafts and folk art. Your guide will share fascinating stories about the street’s cultural heritage, point out hidden details, and recommend must-try snacks like sweet glutinous rice balls, spicy skewers, or delicate sugar paintings. They’ll also help you navigate the crowds and connect with the local vibe, making this immersive experience not only a feast for the senses but also a deeper look into Chengdu’s rich cultural identity.

At the end of your tour, your guide and driver will escort you back comfortably to your preferred drop-off location—whether it’s your hotel for a well-deserved rest, a local restaurant to enjoy dinner, the train station for your next journey, or the airport for your departure.  Your guide will assist with any luggage, help with check-in procedures if needed, and ensure you’re fully prepared before saying goodbye. Their attentive service ensures a smooth and stress-free end to your day, tailored to your travel plans and personal comfort.

Day 6 Chengdu-Leshan-Chengdu

Begin your day with a convenient hotel pick-up, where your private driver and expert guide ensure a smooth, comfortable start to your journey. Enjoy a scenic two-hour drive from bustling Chengdu through rolling countryside and quaint villages to the world-famous Leshan Giant Buddha, a UNESCO World Heritage Site renowned for its monumental scale and rich historical significance. As you approach, the awe-inspiring 1,200-year-old stone statue towers at 71 meters tall, with broad 28-meter shoulders and massive 8.5-meter-long toes, making it the largest and tallest stone-carved Buddha in the world. Accompanied by your knowledgeable guide, stroll along winding cliffside paths carved into the red sandstone, marveling at the intricate details of the Buddha’s serene expression and gracefully flowing robes—masterpieces of ancient craftsmanship. Along the way, discover ancient Buddhist temples, tranquil stone pagodas, and hidden grottoes adorned with weathered carvings that reveal centuries of spiritual devotion. For a different perspective, opt for a peaceful river cruise at the confluence of the Minjiang, Dadu, and Qingyi Rivers, where the colossal Buddha rises majestically from the water’s edge, framed by verdant hills and shimmering reflections. Whether by foot or boat, this unforgettable experience blends awe-inspiring history, deep cultural resonance, and stunning natural beauty, making it a highlight of your Sichuan adventure.

Afterward, treat yourself to some local Leshan specialties before heading back to Chengdu for the night. Savor sweet crispy duck, where tender, flavorful duck meat is glazed with a caramelized, slightly sticky coating that perfectly balances sweetness and savory richness. Don’t miss the unique bean jelly (douhua)—a silky, refreshing dessert made from soft tofu, often served chilled with a drizzle of fragrant syrup or sprinkled with crushed nuts, providing a cool contrast to the day’s flavors. These authentic snacks offer a delicious glimpse into Leshan’s vibrant culinary traditions, making for a perfect ending to your visit before the comfortable drive back to Chengdu.

Day 7 Chengdu-Chongqing

Early in the morning, your private driver will arrive promptly to pick you up from your hotel and escort you to the bustling train station in Chengdu, making sure your transfer is smooth and stress-free. Step aboard a sleek, high-speed train that will whisk you through picturesque landscapes en route to Chongqing, a vibrant metropolis celebrated as a UNESCO City of Gastronomy. Known for its fiery hotpot, bold spices, and rich culinary traditions, Chongqing promises an unforgettable food and cultural experience. Upon arrival at Chongqing’s modern railway station, your local guide will be waiting to welcome you with a bright “Your Way Holiday” sign. From here, your immersive journey begins as you dive into the city’s lively streets, where neon lights, riverside views, and tantalizing aromas blend to create the perfect backdrop for your authentic Chongqing food adventure.

Your Chongqing exploration begins at E’ling Erchang, a serene hilltop park perched above the bustling cityscape, offering one of the most spectacular panoramic views of Chongqing’s dramatic skyline. From this vantage point, the converging Yangtze and Jialing Rivers carve their way through the city’s steep hills and dense urban fabric. As you take in the breathtaking vistas, your expert guide will weave stories about Chongqing’s unique geography—how the rivers have shaped its history as a vital inland port and trading hub, and how its mountainous terrain challenges and inspires urban development. The sprawling skyscrapers, winding roads, and vibrant neighborhoods below are a testament to Chongqing’s rapid growth and resilience. While you absorb the scenery, your guide will also highlight the city’s culinary heritage, introducing you to local flavors born from this rich environment. Perhaps you’ll learn about the tradition of “mountain city hotpot” and how the local ingredients are sourced from the surrounding fertile lands and rivers, setting the stage for the flavorful experiences ahead.

Next, visit the iconic Liziba Monorail Station, an extraordinary feat of modern engineering where the monorail train famously passes directly through a residential building—an architectural marvel that perfectly illustrates Chongqing’s inventive urban spirit. Your knowledgeable guide will explain how the city’s hilly topography required innovative solutions to transportation challenges, turning constraints into distinctive landmarks. At Liziba, you can witness the seamless integration of infrastructure and daily life, a testament to Chongqing’s vibrant energy and forward-thinking mindset. Nearby, the streets are alive with vendors selling tantalizing local street foods. Grab a skewer of spicy grilled lamb or beef, seasoned generously with chili flakes and cumin, or try fluffy steamed baozi filled with savory pork or mushrooms. These quick, flavorful snacks give you a taste of Chongqing’s bold and hearty culinary style, perfect for fueling the rest of your day’s explorations.

Afterward, wander the atmospheric cobbled lanes of Ciqikou Ancient Town, a beautifully preserved riverside village that transports you back centuries. This old river port once thrived as a bustling trade center, and today it enchants visitors with traditional Sichuan architecture, quaint teahouses, and artisan shops selling handmade crafts. Your guide will enliven the experience with stories of the town’s history, its role in regional commerce, and the daily lives of residents through the ages. As you stroll along, the air fills with the aroma of street snacks—don’t miss tasting sticky rice cakes (nuomici), with their chewy texture and sweet coating, or fried dough twists (mahua), crisp and lightly sweetened. For a savory kick, sample a bowl of suanla fen, a beloved hot and sour noodle dish featuring tangy broth, chili oil, and pickled vegetables. Each bite reveals the depth of Sichuan’s culinary heritage, while the lively streets and historic buildings provide a rich cultural backdrop.

As dusk settles, arrive at the enchanting Hongya Cave, a sprawling multi-level complex built into the cliffs along the Jialing River’s edge. Bathed in the warm glow of countless red lanterns, this area beautifully combines traditional stilt house architecture with the buzz of a modern nightlife district. Your guide will detail how Hongya Cave reflects the harmonious coexistence of old and new, where centuries-old wooden structures stand proudly alongside bustling bars, restaurants, and shops. The sounds of traditional music blend with the lively chatter of locals and visitors alike, creating a festive atmosphere. From rooftop terraces, enjoy breathtaking river views while savoring small plates of Chongqing specialties—perhaps a serving of chili-stewed fish, tender and fragrant, or grilled skewers bursting with smoky heat. The blend of stunning architecture, cultural vibrancy, and delicious cuisine here makes Hongya Cave a sensory feast and a perfect spot to soak in the city’s spirit.

Finally, cap off your evening at Jiefangbei Pedestrian Street, the beating heart of Chongqing’s urban life and a paradise for food lovers. This bustling commercial district is alive with neon lights, street performers, and a dizzying array of dining options. Your guide will lead you to some of the best local eateries, sharing insider tips on must-try dishes. Dive into the iconic Chongqing hotpot, where a bubbling, fiery broth infused with chilies and Sichuan peppercorns invites you to cook an array of fresh meats, vegetables, and tofu, delivering a spicy, numbing flavor that perfectly captures the region’s culinary soul. If you’re craving something lighter, sample dumplings filled with minced pork and chives, steamed to perfection, or savor the fresh catch from nearby rivers prepared with bold, savory sauces. As you stroll through the vibrant streets, your guide’s rich commentary on the city’s food culture and history will deepen your appreciation for this dynamic metropolis, wrapping up your day with unforgettable tastes, sights, and stories.

After a full day of exploration and unforgettable experiences, your driver and guide will accompany you back to your hotel. Upon arrival, they will assist you with the check-in process, ensuring everything goes smoothly and comfortably. With the logistics taken care of, you’ll have time to unwind and reflect on the day’s highlights—whether it was the panoramic views from E’ling Erchang or the bustling atmosphere of Jiefangbei. Take the evening to relax, recharge, and get ready for another exciting day of adventure and discovery tomorrow.

Day 8 Chongqing-Wulong-Chongqing

Your Wulong day begins with a peaceful morning pickup by your private driver and guide, who’ll greet you at your Chongqing hotel and take you on a scenic drive out of the city and into the lush, mountainous region of Wulong. The landscape shifts quickly from urban skyline to quiet countryside, where mist rolls through the valleys and rice terraces layer the hillsides. Your guide will use this time to share background on Wulong’s karst geography, local Miao and Tujia minority cultures, and even point out roadside landmarks that tourists often miss. Upon arriving at the Wujiang Gallery Scenic Area, you’ll board a serene river cruise. As your boat glides along the jade-colored Wu River, cliffs of limestone tower above you, and the silence is broken only by birdsong and the soft lap of water. Your guide will explain how these cliffs were shaped by thousands of years of erosion and how the river once carried salt and goods to and from Sichuan. This natural corridor is like a living painting—and perfect for photos. If you’re lucky, you might spot local fishermen using traditional net techniques or wooden boats still in use today.

After the cruise, the journey continues with a stop at the Wujiang Chibi Viewing Platform, one of Wulong’s most iconic photo stops. The name “Chibi” means “Red Cliff,” and standing at the viewpoint, you’ll see why. The rock face glows with rusty red hues, offset by thick forest below and mist swirling between peaks. It’s a breathtaking sight. Your guide will walk you through how iron-rich minerals created the red coloring, and how the cliffs have appeared in countless Chinese paintings and poems through the centuries. From this elevated spot, you’ll get a wide panoramic view of the Wujiang River winding through the gorge like a silk ribbon. This is also a perfect spot to enjoy some light snacks—your guide might surprise you with a local specialty like mala peanuts or spicy pickled radish to nibble on as you soak in the view. There’s something calming about being here, where time seems to slow down and nature fully surrounds you. The platform also offers an excellent look at the dramatic elevation changes that make Wulong such a visually rich and geologically important destination.

The highlight of your day comes next with a visit to the awe-inspiring Tian Sheng San Qiao, or Three Natural Bridges. This isn’t just a hike—it’s an immersive experience into one of China’s most surreal landscapes. Your guide will lead you through lush trails and into a deep karst canyon, where the three enormous stone bridges—Tianlong, Qinglong, and Heilong—stand like ancient guardians of the gorge. Each one spans across the valley like a piece of earth-sculpted architecture, formed naturally by the collapse of underground rivers over millions of years. As you explore the gorge floor, your guide will share stories from local legends, like tales of dragons and spirits said to have once inhabited these bridges. You’ll pass hidden caves, small waterfalls, and even remnants of ancient hanging coffins tucked into cliff faces. The scale of it all is truly humbling. After the hike, enjoy a late local-style dinner near your Wulong hotel. Expect dishes like wild mushroom hotpot, grilled river fish with chili oil, or sticky rice with preserved pork wrapped in bamboo leaves.

After a full day immersed in Wulong’s stunning natural wonders, your private driver and guide will accompany you back to Chongqing, ensuring a smooth and restful return journey. As the scenic countryside gradually gives way to the glowing lights of the city, you can relax in the comfort of your vehicle, reflecting on the day’s spectacular landscapes and cultural insights shared by your guide. Upon arrival at your hotel, your guide will assist you with check-in and make sure all is arranged for a comfortable night’s rest. They’ll also brief you on the next day’s activities, so you’re well-prepared for more discoveries ahead. This seamless end-of-day service ensures peace of mind and a smooth transition into the next chapter of your journey.

Day 9 Chongqing-Guilin

In the morning, your private driver will be ready to pick you up from your hotel in Chongqing and take you to the high-speed train station, ensuring a smooth and timely departure. Settle into your seat aboard the sleek bullet train as it glides through scenic landscapes of mountains and rivers, carrying you toward Guilin—renowned for its breathtaking karst peaks and tranquil waterways. As the train pulls into Guilin Railway Station, your local guide will be waiting at the exit, holding a “Your Way Holiday” sign with a warm smile, ready to welcome you to this enchanting destination. From that moment, your Guilin journey begins—where poetic scenery, peaceful countryside, and fresh local flavors come together. Whether it’s the scent of freshly steamed rice noodles drifting from a nearby stall or the sight of limestone hills rising dramatically from emerald waters, Guilin greets you with beauty and authenticity at every turn.

Your journey in Guilin begins with a visit to the enchanting Reed Flute Cave, often hailed as “the Art Palace of Nature.” As you step into this ancient limestone cave, your guide—well-versed in both geology and local legend—will lead you through its illuminated halls. Under multicolored lights, the stalactites and stalagmites shimmer like crystal sculptures, forming breathtaking shapes that resemble dragons, pagodas, curtains, and even entire fantasy landscapes. Your guide will explain how these formations developed over tens of thousands of years through the slow drip of mineral-rich water, transforming the cave into a natural gallery. The cave also holds inscriptions from as far back as the Tang Dynasty, which your guide will point out and interpret, adding a rich historical layer to the visual spectacle. As you exit back into daylight, your senses are rewarded further—your guide may recommend a nearby stall where you can sample Guilin mi fen (rice noodles) topped with braised beef, crispy peanuts, and a touch of sour chili, offering a perfect taste of Guilin’s culinary charm.

Next, you’ll visit the iconic Elephant Trunk Hill, a stunning limestone formation at the confluence of the Li and Taohua Rivers. Shaped like a giant elephant dipping its trunk into the water, this natural wonder has become the very symbol of Guilin. As you stroll along the riverside paths, your guide will share not only the geological explanation for its formation but also ancient myths associated with the hill—such as the legend of a celestial elephant that stayed on Earth to help local farmers. You'll climb gentle steps up the hill to explore the Puxian Pagoda, perched like a jewel atop the elephant’s back. From there, the view stretches across the city’s green hills and silver rivers, offering an ideal photo spot. Beneath the arch formed by the “elephant’s trunk,” the gentle flow of water and boats drifting by creates a serene, almost timeless atmosphere. Before leaving, your guide might introduce you to osmanthus jelly or rice wine desserts sold nearby—light, fragrant, and perfect for a riverside break.

After a day of exploration, your driver and guide will accompany you to your hotel in Guilin. They’ll assist you with the check-in process, making sure everything is smooth and comfortable so you can unwind with ease. As they help settle you in, your guide will also go over the plans for the next day, offering tips or answering any questions you might have. Whether you choose to relax in your room or step out for a light local dinner—perhaps a bowl of steaming Guilin rice noodles or sweet osmanthus cake—you’ll be well prepared for the adventures ahead.

Day 10 Guilin-Yangshuo

After breakfast, your journey begins with the enchanting Li River Cruise, widely acclaimed as one of the world’s most scenic river voyages. Boarding a comfortable boat in Guilin, you’ll glide leisurely downstream toward Yangshuo, surrounded by towering limestone karst peaks that rise dramatically from the riverbanks, their reflections shimmering perfectly on the crystal-clear waters below. Along this iconic route, you’ll pass natural wonders like Nine Horses Fresco Hill—where ancient rock formations resemble galloping horses—and the serene Yellow Cloth Shoal, famous for its mirror-like surface often captured in traditional Chinese paintings. The riverbanks come alive with authentic rural scenes: fishermen skillfully maneuver bamboo rafts with trained cormorants, water buffalo graze lazily on lush grass, and quaint villages with wooden houses and pagodas nestle amidst verdant hills. This legendary river has inspired poets and painters for centuries and even adorns the back of the 20 RMB note. Your expert guide will share these fascinating stories, immersing you in the rich cultural heritage and breathtaking natural beauty that define southern China.

Following this magical cruise, enjoy a delightful lunch at a charming local restaurant, where Guilin’s vibrant culinary traditions take center stage. Savor signature dishes such as beer fish, tender river fish simmered in a fragrant broth infused with local herbs and a mild kick of chili, perfectly balancing savory and fresh flavors. Complementing this is a dish of stir-fried bamboo shoots with juicy river shrimp, highlighting the crisp textures and natural sweetness of the region’s fresh produce. Of course, no meal in Guilin is complete without the famous Guilin rice noodles—served steaming hot in a rich, flavorful broth topped with pickled vegetables, tender slices of pork or tofu, and a sprinkle of crushed peanuts. As you enjoy these delicacies, your guide will recount the origins and cultural significance of each dish, illustrating how local farming, fishing, and age-old recipes have shaped this unique cuisine.

In the afternoon, you’ll explore West Street, Yangshuo’s oldest and most iconic thoroughfare, steeped in over 1,400 years of history. Walking along its narrow, stone-paved lanes, you’ll discover a captivating fusion of tradition and modernity. White-walled, gray-tiled houses stand proudly alongside bustling cafés, cozy guesthouses, and international restaurants. Shops sell exquisite local handicrafts, intricate embroidery, and handcrafted silver jewelry, while street vendors tempt you with Guilin specialties like grilled rice noodle rolls and smoky, spicy skewers of lamb or chicken. Nicknamed the “Global Village,” West Street draws travelers from around the world, creating a lively cultural tapestry where multiple languages mingle amidst the backdrop of towering karst peaks and the nearby Yulong River. Whether browsing for unique souvenirs, tasting freshly made yangshuo beer at a riverside bar, or simply soaking in the vibrant atmosphere, West Street offers an unforgettable window into Yangshuo’s dynamic soul.

After a full day of sightseeing and savoring local flavors, your private driver will escort you back to your hotel. Here, you can unwind and reflect on the day’s unforgettable experiences in the comfort of your room or venture out for an evening stroll through Guilin’s lively streets. Your knowledgeable guide remains available to answer any questions and provide personalized recommendations to ensure your upcoming days continue to be smooth and enriching. Whether you choose to indulge in more local cuisine, perhaps trying a bowl of osmanthus-flavored sweet soup or sample some fragrant Guilin rice wine, or simply rest and recharge, you’ll be well prepared for the exciting adventures still ahead in this stunning region.

Day 11 Guilin-Longsheng-Guilin

After breakfast, you’ll set off on a scenic one-hour drive from Guilin to Longsheng County, where the legendary Longji Rice Terraces—also known as the “Dragon’s Backbone”—await your arrival. These centuries-old terraces, sculpted meticulously into the mountains by the Zhuang and Yao ethnic groups, rise like waves frozen in time. As you walk along the winding stone paths, layer after layer of green, gold, or silvery white unfold before you, depending on the season. In spring, mirror-like paddies reflect the sky; summer brings a lush, emerald sea; autumn shimmers in gold; and in winter, the slopes turn into a snow-draped fairytale. Your guide will share stories of how these terraces were designed to capture rainfall and conserve soil, revealing the wisdom of ancient agricultural methods. Along the way, you might pass local villagers tending the fields or carrying baskets of fresh mountain vegetables, offering you a glimpse into the daily rhythm of life in these hills.

Following the hike, it’s time to reward your senses with a delicious lunch at a traditional countryside restaurant tucked within the terraces. Here, your guide will introduce you to signature dishes that reflect the region’s unique flavors—starting with piping hot bowls of Guilin rice noodles, their chewy texture balanced by a savory, peppery broth rich with pickled green beans and tender braised beef. You’ll also sample freshly caught river fish, steamed with local wild herbs and fragrant ginger, alongside crisp stir-fried bamboo shoots paired with juicy river shrimp, all seasoned with a hint of fermented chili bean sauce. The ingredients are harvested daily from nearby fields and streams, ensuring each bite tastes pure and fresh. As you eat, your guide will explain how the region’s mountain climate and self-sustaining lifestyle shape these dishes, turning a simple meal into a storytelling session of Longsheng’s culinary soul.

In the afternoon, your cultural adventure deepens with visits to two nearby minority villages: Huangluo Yao Village and Ping’an Zhuang Village. At Huangluo, you’ll meet the elegant Red Yao women, known worldwide for their incredibly long hair, some measuring over two meters. As you walk among traditional wooden homes on stilts, your guide will share the meanings behind their elaborate hair rituals, where each hairstyle marks a different life stage—from childhood to marriage. You might even be offered a sip of the village’s homemade rice wine or a bite of steamed glutinous rice wrapped in banana leaves—delicacies traditionally shared with guests. In nearby Ping’an Village, the atmosphere shifts as you’re welcomed by the Zhuang people. Your guide will point out their terraced farming tools and explain how their festivals involve singing competitions and hand-dyed costumes. If you're lucky, you might catch the scent of sticky rice cakes being grilled over an open fire or watch locals preparing their version of “oil tea,” a toasty and aromatic drink made with peanuts, puffed rice, and herbs—a Zhuang specialty not to miss.

As the sun dips behind the mountains, your driver will bring you back to Guilin, wrapping up a day filled with natural beauty, cultural discovery, and mouthwatering tastes. Back at your hotel, unwind in comfort as your guide remains on hand to answer questions or help you plan your next day. Whether you venture out for an evening stroll along Guilin’s lakeside promenades or settle into a cozy teahouse to try a bowl of local taro and lotus seed dessert soup, the charm of the region will linger on your palate and in your memory.

Day 12 Guilin Departure

After a relaxed breakfast, your private driver will arrive at your hotel in the morning to escort you to either Guilin Railway Station or Guilin Liangjiang International Airport, depending on your departure preference. They’ll assist with your luggage and make sure you reach your terminal or platform with plenty of time and no hassle. As you travel through the quiet morning streets, take in a final view of Guilin’s serene rivers and majestic karst peaks. With this, your 12-day journey through Chengdu, Chongqing, and Guilin—rich with bold flavors, cultural treasures, and stunning landscapes—comes to a close. We hope this culinary adventure has left you with unforgettable memories and a true taste of Southwest China’s vibrant soul.

Price Per Person in US Dollars

Price Includes 1. Cozy Ride: Enjoy the comfort and spaciousness of our air-conditioned car, offering scenic views. 2. Bilingual Expert Guide: Benefit from a personalized experience with a guide fluent in your language, catering to your needs. 3. Entrance Fees: Access all attractions and activities mentioned in the itinerary without worrying about additional entrance fees. 4. Seamless Transfer: Enhance your experience with convenient hotel or train station pickup and drop-off service. 5. Connect Seamlessly: Stay connected with complimentary onboard WiFi, allowing you to share your experiences in real-time. 6. City-to-City Train Tickets: For itineraries involving high-speed rail travel, assistance with booking ensures a smooth and efficient experience. 7. Accommodation With Breakfast: Hotel stays are included in the package. Also, we will gladly recommend reputable and comfortable hotels for your consideration, ensuring a pleasant stay during your trip. 8. Complimentary Water: Receive a complimentary bottle of water for each person, keeping you refreshed throughout your journey. 9. Travel Agency Liability Insurance: Benefit from coverage under our travel agency liability insurance, providing added protection and peace of mind during your trip.

Price Excludes 1. Personal Expenses: This includes phone bills, laundry, additional tours, postage, and any entertainment fees not covered in the itinerary. 2. Meals: While meals are not included, our guide will recommend the best local food spots, giving you the chance to explore and choose based on your preferences. (Average cost per person for a regular meal at local eateries: 40RMB/6USD-80RMB/12USD) 3. Tips: Tips are not mandatory but are recommended for excellent service. If you feel satisfied with the service, you may consider leaving a tip. The tipping standards are as follows: Driver: 50-100 RMB per day/group; Guide: 100-200 RMB per day/group. 4. Insurance: Insurance coverage for personal loss, illness, or damages incurred during your trip is not included. 5. Optional Activities: Any optional activities listed in the itinerary are not included in the tour fees, allowing you to choose and participate based on your preferences.